Enjoy the wholesome goodness of Sweet Potato Poutine with Vegetarian Gravy, a delightful twist on comfort food, the classic Canadian national dish poutine. This delicious poutine recipe combines the natural sweetness of sweet potatoes with the rich flavor of vegan gravy, making Sweet Potato Poutine with All Vegan Gravy Slow Cooker a satisfying and hearty meal.
![Sweet Potato Poutine with Vegetarian Gravy- easy poutine recipe Cook 45 minutes 2 Sweet Potato Poutine](https://palivegetable.com/wp-content/uploads/2024/02/Sweet-Potato-Poutine-1024x1024.webp)
canadian national dish poutine-Sweet Potato Poutine
Poutine, originating from Quebec, Canada, has been a beloved Canadian national cuisine poutine comfy food since the late 1950s. Traditionally crispy yogurt is poured over crispy fries and dipped in gravy, it has become a symbol of Canadian culinary identity. Our Sweet Potato Poutine adds a modern, healthy twist to this classic dish, including nutritious sweet potatoes and a delicious easy to putty vegetarian gravy.
![Sweet Potato Poutine with Vegetarian Gravy- easy poutine recipe Cook 45 minutes 3 Sweet Potato Poutine](https://palivegetable.com/wp-content/uploads/2024/02/Sweet-Potato-Poutine-300x300.webp)
Sweet Potato Poutine Recipe
Ingredients
- 4 medium-sized sweet potatoes, peeled and cut into fries
- 1 cup cheese curds
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- For Vegetarian Gravy—-++
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups vegetable broth
- 1 teaspoon soy sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Preheat the OvenPreheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Prepare the Sweet PotatoesIn a large bowl, toss the sweet potato fries with olive oil, garlic powder, paprika, salt, and pepper until well-coated.Spread the seasoned sweet potato fries on the prepared baking sheet in a single layer.
- Bake the Sweet PotatoesBake in the preheated oven for 25-30 minutes or until the fries are golden and crispy.
- Prepare the Vegetarian GravyIn a saucepan, melt butter over medium heat.Add flour and whisk continuously to create a smooth roux.Gradually add vegetable broth while whisking to avoid lumps.Stir in soy sauce, dried thyme, salt, and pepper. Simmer until the gravy thickens.
- Assemble the PoutineOnce the sweet potato fries are done, transfer them to a serving plate.Sprinkle cheese curds over the hot fries, allowing them to slightly melt.Pour the warm vegetarian gravy over the fries and cheese curds.
- Garnish and ServeGarnish the Sweet Potato Poutine with a sprinkle of fresh herbs or chopped green onions for a burst of color and flavor.Serve immediately while the fries are hot and the cheese is gooey.
Notes
- Experiment with different cheese varieties or add a dash of hot sauce for a personalized touch.
- For a vegan version, substitute butter with vegan margarine and use dairy-free cheese.
Conclusion:Sweet Potato Poutine with Vegetarian Gravy
Sweet Potato Poutine with Vegetarian Gravy is a delectable blend of flavors that brings a new dimension to the classic Canadian poutine meal. This is hearty and not only delicious, but also a healthier option, making it Sweet Potato Poutine with Vegetarian Gravy Slow Cooker Perfect for a family dinner or an alternative to Cheese Curd Poutine meal with friends. Enjoy the warmth of Canadian cuisine with this innovative take on the Canadian national dish poutine, where sweet potatoes and vegan gravy unite to create a memorable dining experience.
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FAQs
What are the health benefits of sweet potatoes in Sweet Potato Poutine?
Sweet potatoes are rich in vitamins, minerals, and fiber. They provide essential nutrients, support digestion, and contribute to a healthier diet compared to traditional fries.
Can I make this recipe gluten-free?
Yes, you can substitute all-purpose flour with a gluten-free alternative to make the gravy gluten-free.
How can I make the Vegetarian Gravy thicker or thinner according to my preference?
Adjust the consistency by adding more or less vegetable broth during the gravy preparation. For a thicker gravy, reduce the amount of broth; for a thinner consistency, add more broth.
Are there any alternatives to cheese curds?
If you can’t find cheese curds, you can use a meltable cheese like cheddar or mozzarella as a substitute.
Can I prepare the components in advance for Sweet Potato Poutine?
Yes, you can bake the sweet potato fries ahead of time and store them in an airtight container. Reheat them in the oven before assembling the poutine. The gravy can also be prepared in advance and reheated.
Is there a way to reduce the calorie content of this dish?
To reduce calories, consider using less oil for the sweet potato fries or opting for a lighter cheese alternative. Additionally, you can control portion sizes.
How can I add a unique twist to this recipe?
Experiment with different seasonings for the sweet potato fries or add caramelized onions, sautéed mushrooms, or roasted vegetables as additional toppings.
Can I make this dish vegan?
Absolutely! Use vegan butter for the gravy, dairy-free cheese, and ensure all ingredients are plant-based to create a delicious vegan Sweet Potato Poutine.
Are there any specific herbs that pair well with this dish?
Fresh parsley, chives, or green onions make excellent garnishes for added freshness and flavor.
Can I serve Sweet Potato Poutine at a gathering or party?
Certainly! This dish makes a fantastic party appetizer. You can even set up a Poutine bar with various toppings for guests to customize their plates.
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